PERTAMAWATI, P. Opportunities to Elevate Levels of Curcumin in Curcuma xanthorrhiza Plants. Jurnal Jamu Indonesia, [S. l.], v. 3, n. 1, p. 10–17, 2018. DOI: 10.29244/jji.v3i1.44. Disponível em: https://jamu-journal.ipb.ac.id/index.php/JJI/article/view/44. Acesso em: 26 apr. 2024.